T-bone & chuletón

Steak in Jávea / Xàbia

Craving steak in Jávea / Xàbia? Join us for charcoal-grilled meat including T-bone and chuletón, with Mediterranean sides, an outdoor terrace and a relaxed bar.

Eating in Javea

Sometimes only a proper piece of grilled meat will do. If you are looking for T-bone steak, chuletón or another substantial grilled dish in Jávea, join us in Balcón al Mar and make an evening of it on the terrace or at the bar.

01

T-bone and chuletón from the grill

T-bone and chuletón are all about high heat, a good sear and the doneness you enjoy. Our charcoal grill adds a deeper roasted flavour. If you have a preferred doneness, simply tell us when you order.

02

Plenty of choice beyond steak

Not everyone at the table will necessarily want meat. Our menu also includes fish, pasta, salads, starters and Mediterranean dishes, so one person can order steak while someone else chooses something completely different.

03

A steak dinner in Balcón al Mar

You will find us in southern Jávea, close to Cap de la Nau and Cap Negre. After a day at the beach or exploring the coast, Balcón al Mar is a relaxed alternative to driving back towards the busier Arenal area.

Come and see us in Balcon al Mar

Come and see us in Balcon al Mar

View the menu, check opening hours or book your table online.

Quick answers

Frequently asked questions

Do you serve T-bone steak?

T-bone is one of our more substantial grill choices. Check the current menu for the latest selection and any changes.

What is chuletón?

Chuletón is a generous steak cut that is especially well suited to grilling and is popular in Spain.

Can I choose how my steak is cooked?

Yes. If you prefer a particular level of doneness, let us know when ordering.

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